{"id":227,"date":"2021-07-29T17:46:18","date_gmt":"2021-07-29T20:46:18","guid":{"rendered":"http:\/\/foodtsa.com\/?page_id=227"},"modified":"2021-10-12T14:38:12","modified_gmt":"2021-10-12T17:38:12","slug":"analisis-de-textura","status":"publish","type":"page","link":"https:\/\/foodtsa.com\/en\/analisis-de-textura\/","title":{"rendered":"Texture analysis"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p><div class=\"vc_row wpb_row vc_row-fluid vc_custom_1627590298645\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t\t<div id=\"wd-6152f7cbf2dd9\" class=\"title-wrapper wd-wpb wd-set-mb reset-last-child  wd-rs-6152f7cbf2dd9 wd-title-color-primary wd-title-style-underlined text-left  wd-underline-colored\">\n\t\t\t\n\t\t\t<div class=\"liner-continer\">\n\t\t\t\t<h4 class=\"woodmart-title-container title  wd-font-weight- wd-fontsize-l\" >Texture analysis<\/h4>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\n\t\t\t\n\t\t\t\n\t\t<\/div>\n\t\t\n\t\t<\/div><\/div><\/div><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p>At <strong>Food T<\/strong> we have a TA.XT Plus C texture analyzer equipment, manufactured in England, with which we evaluate the functionality of our products as well as new developments.<\/p>\n<p>We provide the &#8220;Texture Analysis&#8221; service to the food industry for those companies that do not have the equipment and want to know more about their products. The measurements that are made are: puncture, compression, shear, bending, extrusion, adhesion, tension.<\/p>\n<p>Measurements are made directly on the food or matrix to be evaluated.<\/p>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><div class=\"wpb_column vc_column_container vc_col-sm-6\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\t\t<div id=\"gallery_952\" class=\"wd-images-gallery wd-wpb photoswipe-images wd-carousel-container wd-wpb\" style=\"--wd-justify-content:center;--wd-align-items:center;\">\n\t\t\t\t\t\t\t<div class=\"wd-carousel-inner\">\n\t\t\t\n\t\t\t<div class=\"wd-carousel wd-grid\"data-speed=\"5000\" data-autoplay=\"yes\" data-scroll_per_page=\"yes\" style=\"--wd-col-lg:1;--wd-col-md:1;--wd-col-sm:1;--wd-gap-lg:0px;\">\n\t\t\t\t\t\t\t\t\t<div class=\"wd-carousel-wrap\">\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"wd-gallery-item wd-carousel-item\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/foodtsa.com\/wp-content\/uploads\/2021\/08\/analisis-1.jpg\" data-elementor-open-lightbox=\"no\" data-index=\"1\" data-width=\"800\" data-height=\"533\" \n\t\t\t\t\t\t\t\t\t\t\t\t >\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"533\" src=\"https:\/\/foodtsa.com\/wp-content\/uploads\/2021\/08\/analisis-1.jpg\" class=\"wd-gallery-image image-1\" alt=\"\" srcset=\"https:\/\/foodtsa.com\/wp-content\/uploads\/2021\/08\/analisis-1.jpg 800w, https:\/\/foodtsa.com\/wp-content\/uploads\/2021\/08\/analisis-1-300x200.jpg 300w, https:\/\/foodtsa.com\/wp-content\/uploads\/2021\/08\/analisis-1-768x512.jpg 768w, https:\/\/foodtsa.com\/wp-content\/uploads\/2021\/08\/analisis-1-600x400.jpg 600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"wd-nav-arrows wd-pos-sep wd-hover-1 wd-icon-1\">\n\t\t\t<div class=\"wd-btn-arrow wd-prev wd-disabled\">\n\t\t\t\t<div class=\"wd-arrow-inner\"><\/div>\n\t\t\t<\/div>\n\t\t\t<div class=\"wd-btn-arrow wd-next\">\n\t\t\t\t<div class=\"wd-arrow-inner\"><\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t<\/div>\n\n\t\t\t\t\t\t<div class=\"wd-nav-pagin-wrap text-center wd-style-shape wd-hide-md-sm wd-hide-sm\">\n\t\t\t<ul class=\"wd-nav-pagin\"><\/ul>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div><\/div><\/div><\/div><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"[:es] An\u00e1lisis de textura En Food T contamos con un equipo analizador de textura TA.XT Plus C, fabricado en Inglaterra,","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-227","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.5 - 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